Knowledge hub


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Agriculture Changemakers Knowledge hub
Although farmers invest a lot of time and energy in growing their produce, after harvest much of the edible fruit and vegetables remain on the plant or in the ground. One solution to this waste is 'gleaning'. This is an activity in which volunteers - with the farmer's permission - harvest the remaining fruit and vegetables themselves.
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Agriculture Knowledge hub
Some 360,500 tonnes of apples and pears colour our soil every year, mainly in South Limburg and Flemish Brabant. However, Belgium faces a recurring problem: tons of apples and pears that are perfectly consumable do not end up on our plates.  Things can be different, so it is time to bite the bullet!
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Changemakers Consumers Knowledge hub
Discover how to set up an effective food waste campaign with Mark De Jong from ZLTO and Gilles Mahy from Too Good Too Go.
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Agriculture Changemakers Knowledge hub
In this Webinar you'll learn about innovative solutions to reduce Food Waste in the primary sector. These solutions could all be implemented thanks to a collaboration and co-creative design developed by Food Heroes.
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Agriculture Changemakers Knowledge hub
Find out more about Doreen Westphal's "Botanic Bites" business and how she applied innovation to her sustainable model.
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Agriculture Knowledge hub
Nathalie Bernaert from ILVO and Chris Bishop from the University of Lincoln go through the problem of food losses at farm level and the links with monitoring.
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Knowledge hub Local Governments News
Victor Dries presents the achievements done in the sector of Food Waste and the future ambitions concerning the policy measures.
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Agriculture Changemakers Knowledge hub
In this discussion you will discover why enVie is an example of how partnerships can help you reach success.
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Knowledge hub Local Governments
Join Hanne from Foodwin to find out how your city can participate to the fight against Food Waste. In this webinar she presents 4 clear steps to tackle Food Waste.
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Consumers Knowledge hub Local Governments
In this keynote, Carolyn Steel, writer of "Sitopia", exposes the problems of the current food system and why we should give more value to food in our societies.
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Changemakers Knowledge hub Retail
Learn everything you need to know about Food hubs and how they can help to shape a sustainable food system.
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Changemakers Knowledge hub
Learn more about the link between Foodwaste and social aspects. Award-winning Tristram Stuart gives his take on the future of Foodwaste.
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