Knowledge hub

In this Webinar you'll learn about innovative solutions to reduce Food Waste in the primary sector. These solutions could all be implemented thanks to a collaboration and co-creative design developed by Food Heroes.

Find out more about Doreen Westphal's "Botanic Bites" business and how she applied innovation to her sustainable model.

Nathalie Bernaert from ILVO and Chris Bishop from the University of Lincoln go through the problem of food losses at farm level and the links with monitoring.

In this discussion you will discover why enVie is an example of how partnerships can help you reach success.